Artichoke Spinach Dip
This is obviously good an appetizer, but it can also be a main meal served with tortellini (especially good with cheese tortellini).
Rebecca
Donna’s Cheesecake
Crust 2 1/2 cups graham crumbs 2 tbsp sugar 1/2 cup butter Filling 2.5 x 250g cream cheese 1 can sweetened condensed milk 1/3 cup… Read More »Donna’s Cheesecake
Scones!
1 1/2 cups flour 1/2 tbsp baking powder 1/2 tbsp sugar 3/4 tsp salt 1/2 cup butter 1/2 cup cream Preheat oven to 400* Cut… Read More »Scones!
Nettle-Pumpkin seed Yum
Nettle-Pumpkin-Seed Yum My good friend adds this to everything! Some of the favourite combos are: rice and veggies, plain rice with flax oil and sea… Read More »Nettle-Pumpkin seed Yum
Bliss Balls
Blend all ingredients except dates in food processor until smooth. Add pitted dates (better with mejool) until it’s sweet enough. Then add a little bit of water until it is sticky enough to form balls…
Ragged Robins
Ragged Robins Prep time: 10 mins Total time: 10 mins Grammy says: “This is my grandmother’s recipe that my mother would make for us kids.”… Read More »Ragged Robins
Lemon Pie
Lemon Pie Makes enough for 3 pies Ingredients Juice and rind of 3 lemons 6 tbsp corn starch Butter, size of 3 eggs 3 cups… Read More »Lemon Pie
Becky’s Cassoulet style stew
Becky’s Cassoulet style stew Prep time: 20 mins Cook time: 6 hours Total time: 6 hours 20 mins Ingredients 6-8 sausages 4 pieces bacon, cut… Read More »Becky’s Cassoulet style stew
Sherwin’s Onion Ring Experiment
A little while ago, Sherwin experimented with making onion rings. They were surprisingly good. I took a photo.
Lentil and Vegetable Stew
Lentil and Vegetable Stew Prep time: 25 mins Cook time: 25 mins Total time: 50 mins Ingredients 1 tbsp black mustard seeds 1-2 small onions,… Read More »Lentil and Vegetable Stew
Green Smoothy
Green Smoothy Ingredients 1 handful of almonds 1 avocado 1 apple 2 large leaves of kale Instructions Blend everything together with enough water to blend.… Read More »Green Smoothy
Smoothy
This is my staple smoothy recipe. It’s pretty much a blended meal and I make a full blender full, which makes 5 pints (I usually use mason jars, as they are convenient for bringing to work)…
Italian Lasagna with White Sauce
Italian Lasagna with White Sauce Ingredients 1/2 cup porcini mushrooms (if dried, soaked in hot water for 1/2 hour) 1 cup red wine (dry) 1/2… Read More »Italian Lasagna with White Sauce