Grammy says: “This is my grandmother’s recipe that my mother would make for us kids.”
- 1 1/2 cups corn flakes
- 1/2 cup sugar
- 1 cup chopped nuts
- 1/2 lb. chopped dates
- 1 tsp vanilla
- 2 egg whites, beaten stiff
- Mix all ingredients except egg whites.
- Beat egg whites dry, then gently fold in to rest of ingredients.
- Roll into walnut sized balls and bake at 325*F
Original instructions: Mix and roll into ball size of walnuts and bake in slow oven (325*F).