Savoury Thoughts

Tag: blended juice

Squash, pumpkin soup

illustration of squash and carrots

Squash, pumpkin soup Ingredients This soup gets nice and thick and it’s a great way to use up the various fall squashes. It is somewhat inspired by the tagine. 10 units of squash and/or pumpkin 2units of onions 1 unit of olives 1 unit raisins 1 unit mushrooms some sea salt, pepper balsamic vinegar .5…

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