Pizza dough Cook time: 10 mins Total time: 10 mins Ingredients 1 1/4 cups of water 2 cups of flour package of dry yeast (quarter ounce or 7 grams) 1/2 tsp salt 1 1/2 to 2 cups of flour (to your preference) Instructions Heat the water to roughly 48 degrees Celsius. Put in flour, salt…
Pie Crust I had a chance this weekend to make some pies with my grandma, using my grandfather’s mother’s recipe. The saying ‘easy as pie’ has always struck me as odd, because making pies has never seemed all that easy. However, the ingredients are fairly straightforward, and I had pretty good luck rolling it out…