sweet

Shortbread

ByRebecca October 14, 2013May 4, 2014

Shortbread

Ingredients

• 3/4 lb butter
• 1/2 cup brown sugar
• 1/2 cup icing sugar
• 2 1/2 cups flour

Instructions

1. Work well, roll in balls and press with fork.
2. Bake at 275*F until light brown.

3.2.1308

 

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