Honey Drop Apricot Cookies … My very favourite cookies
My very favourite cookies … Honey Drop Apricot Cookies
Prep time:
Cook time:
Total time:
Ingredients
- 1 cup shortening (1/2 lb butter)
- 1 cup brown sugar
- 2 eggs
- 1/3 cup liquid honey
- 1/2 tsp vanilla
- 3 1/2 cups flour
- 2 tsp soda
- apricot jam
Instructions
- Mix shortening, eggs and sugar thoroughly. Stir in honey and vanilla. Add flour and soda. Chill till firm (several hours). Roll into balls the size of walnuts and place on a well-greased cookie sheet.
- Bake 10-12 minutes at 350′
- Cool slightly and put together with apricot jam.
- Improve with age.
