this meal was a bit of a team effort, quvi was on the bacon and the potatoes. i did up the sausage, becky did the poaching and lisa did the browning of the cheese.
wah-la my serving
poached organic eggs with browned goat’s cheese over slow roasted potatoes, spiced turkey sausage, refried black beans, yellow peppers, onion, and mushrooms.
rusty’s was tea instead of coffee and sans onions and eggs.